Ingrediente
30 ml lichior de caise,
20 ml lichior de portocale,
o lingurita ingheata de vanilie,
40 ml nectar de mango
20 ml lichior de portocale,
o lingurita ingheata de vanilie,
40 ml nectar de mango
Mod de preparare
Se amesteca lichiorurile intr-un Goblet.Se adauga nectarul si inghetatata si se serveste.



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